Visiting the Amalfi Coast in the Spring

What to See & Do on the Amalfi Coast in the Spring

The weather is warming up, birds are singing every morning when I open the window and the almond trees have started to blossom. That means la primavera has arrived on the Amalfi Coast! Everything is a bit brighter this time of year, and I love watching the trees and plants come to life. Spring brings with it the arrival of the tourist season and travelers from around the world start arriving. Those lucky early spring visitors are in for a treat, too! While it’s true that the weather can be a bit more unpredictable in March and April, the rainy weather usually passes quickly. So for those of you getting ready for your upcoming trip, here’s a look at some of my favorite reasons to visit the Amalfi Coast in the Spring!

 

See the Wisteria Blooming

Ahhh … nothing says spring on the Amalfi Coast more than draping vines of sweet scented wisteria! Since the early spring flowers like daffodils and tulips aren’t very common in this area, I look forward all winter to seeing the wisteria blooming. While you can see wisteria all up and down the coast, my two favorite spots on my annual wisteria pilgrimage are Positano and Ravello. In Positano, you can find the wisteria blooming from right down by the beach and along the main street up into town. See more photos of wisteria in Positano here. In Ravello, you won’t want to miss visiting the Villa Cimbrone, which has pergolas full of wisteria. It’s absolutely heavenly when they’re blooming! The wisteria usually blooms from the end of March to beginning of April, depending on the spring weather.

 

Enjoy the Crisp Colors on a Ferry Ride

Usually around Easter time (or earlier if April is late in the spring) the ferries start running on the Amalfi Coast. This is the best way to get around, especially between Amalfi and Positano. The colors in the spring are often crisper than later in the summer when it tends to be more humid. So it’s a great time to get out your camera and enjoy the views of this gorgeous coastline from the sea.

 

Go Hiking Among the Flowers

March and April are both great months for hiking on the Amalfi Coast, especially if you aren’t too fond of the heat. The ginestra (yellow broom flowers you can see in the photo above on Capri) starts blooming around this time, and the yellow flowers create quite a punch of color against the blue background of the sea and sky. Enjoy a hike in the mountains around Amalfi or why not tackle the incredible Pathway of the Gods above Positano? Or, if you’re looking for an stunning view without the hike, take the funicular up to Monte Solaro on Capri for the beautiful view above.

 

Get the Beach (Almost) to Yourself!

When the sun comes out so do all the beach lovers! While the water might be a bit chilly for some people (including me!) this time of year, it’s definitely not for many people. Even if I don’t venture in very far in the spring, I love this time of year at the beach since it’s so much less crowded than the summer. The water is also incredibly clear and oh so tempting!

 

Easter in Amalfi

This year Pasqua (Easter) falls on Sunday, April 16th, which is the unofficial start of the season on the Amalfi Coast. If you’re visiting the area for Easter this year, be sure to arrive in time for Good Friday, which is when you’ll be able to experience the incredibly moving religious processions that take place on that day. One of the most impressive on the coast is in Amalfi, where a large procession takes place after dark. The city shuts off the lights in the piazza and it’s lit only by candles. You can get a glimpse of the procession in this video from a few years back.

While on the Amalfi Coast during Easter, don’t miss the chance to try the traditional Neapolitan pastiera. It’s a tart made with ricotta cheese, cooked wheat, eggs and candied orange peels. You’ll find it at every bakery during the Easter season, but my two favorite spots in Amalfi are Pasticceria Pansa or Pasticceria Leone. If you’re planning a visit to the Amalfi Coast this spring, I hope it’s a sweet one!