Photo courtesy Chef Chuck’s Cucina
One of my favorite things about blogging is the great dialog that comes about when readers leave comments here on Ciao Amalfi. Recently, my post about Campania’s Melannurca apples started a fun conversation where Chuck from Chef Chuck’s Cucina mentioned baked apples. Oh, yum! But more than just mention them, he included his own recipe for Chef Chuck’s Baked Apples on his blog. Head on over and check out this lovely fall recipe. Grazie mille Chuck!